Home > Cookbooks, Food & Wine > Regional & International
Regional & International
The World's Best Bowl Food: Where to find it and how to make it (Lonely Planet) by Lonely Planet Food
azw3, epub |eng | 2018-02-28 | Author:Lonely Planet Food [Food, Lonely Planet]

( Category: Food, Lodging & Transportation July 24,2018 )
Relæ by Christian F. Puglisi
epub |eng | 2014-11-10 | Author:Christian F. Puglisi [Puglisi, Christian F.]

( Category: Beverages & Wine July 23,2018 )
The Food of Campanile by Mark Peel
epub |eng | 2011-02-08 | Author:Mark Peel [Peel, Mark]

Chicken 4 baby chickens (about 1 pound each) ¼ cup extra-virgin olive oil 3 tablespoons chopped fresh herbs (parsley and thyme) Kosher salt Freshly cracked black pepper 2 Potato Galettes ...
( Category: Cooking Education & Reference July 23,2018 )
Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More by Nguyen Andrea
azw3 |eng | 2011-03-21 | Author:Nguyen, Andrea [Nguyen, Andrea]

FILLING 1 tablespoon canola oil 2 tablespoons finely chopped shallot 1 clove garlic, minced 2 ounces ground pork, coarsely chopped to loosen 3 ounces medium shrimp, peeled, deveined, and chopped ...
( Category: Regional & International July 23,2018 )
Ivan Ramen: Love, Obsession, and Recipes from Tokyo's Most Unlikely Noodle Joint by Orkin Ivan & Ying Chris
azw3 |eng | 2013-10-28 | Author:Orkin, Ivan & Ying, Chris [Orkin, Ivan]

Ivan Ramen’s Shio Ramen A diner walks in from the cold and puts his money into the ordering machine. He punches the button for shio ramen, and the machine spits ...
( Category: Beverages & Wine July 23,2018 )
Fiesta at Rick's by Rick Bayless
epub |eng | | Author:Rick Bayless

Tostadas A tostada is a crisp-fried tortilla, and these days they come in a wide array of sizes and contours: tiny two-bite rounds, diamond and triangle shapes, squares from small ...
( Category: Quick & Easy July 22,2018 )
The Elegant Economist by Eliza Acton
epub |eng | 2011-03-20 | Author:Eliza Acton [Acton, Eliza]

TO BOIL SPROUTS, CABBAGES, SAVOYS, LETTUCES, OR ENDIVE All green vegetables should be thrown into abundance of fast boiling water ready salted and skimmed, with the addition of the small ...
( Category: Cooking Education & Reference July 22,2018 )
The Lady & Sons, Too! by Paula Deen
epub, mobi |eng | 2000-07-21 | Author:Paula Deen [Deen, Paula H.]

½ cup granulated sugar 1 teaspoon cinnamon 8 large marshmallows Bake the potatoes until tender, then peel and mash them (the potatoes can be baked the day before). Stir in ...
( Category: Regional & International July 22,2018 )
Salt to Taste by Marco Canora
epub |eng | 2012-07-20 | Author:Marco Canora

grilled marinated eggplant SERVES 4 AS A FIRST COURSE OR SIDE DISH Marinated eggplant makes a great antipasto, alone or as part of a larger spread. It also works as ...
( Category: Cooking by Ingredient July 21,2018 )
The Whole Foods Kosher Kitchen by Lévana Kirschenbaum Lisa R. Young
epub | | 2011-05-19 | Author:Lévana Kirschenbaum, Lisa R. Young

Put the water, sake, ginger, lemongrass, hot sauce, and oil in a wok or pan large enough to accommodate your steamer and bring to a boil. Reduce the flame to ...
( Category: Special Diet July 21,2018 )
The Sorcerer's Apprentices by Lisa Abend
epub |eng | | Author:Lisa Abend

Although Andrea was safe in the United States, she quickly chafed at the constricts of living with her uncle and his family in the Atlanta suburbs. Six months after arriving, ...
( Category: Cooking Education & Reference July 21,2018 )
Rob Feenie's Casual Classics by Rob Feenie
epub |eng | 2012-09-14 | Author:Rob Feenie

Horseradish-mustard vinaigrette 1 Tbsp grainy mustard 2 Tbsp Dijon mustard 5 Tbsp red wine vinegar 5 Tbsp horseradish 1 Tbsp fresh lemon juice 2 tsp honey 1 cup sunflower or ...
( Category: Regional & International July 21,2018 )
ScandiKitchen by Bronte Aurell
epub |eng | 2017-11-30 | Author:Bronte Aurell

NOTHING BISCUITS Ingenting This treat is called Ingenting – which means ‘nothing’. Because when people say ‘I can eat nothing more’, you can always fit in one of these very ...
( Category: Regional & International July 20,2018 )
Dishing Up® New Mexico by Dave Dewitt
epub |eng | 2014-08-22 | Author:Dave Dewitt

Profile Ranchline All Natural Lamb I met lamb grower Todd Taylor at the Albuquerque Downtown Growers’ Market in Robinson Park. He had driven all the way from Roswell that morning ...
( Category: Regional & International July 20,2018 )
Everyday Bento by Wendy Copley
epub |eng | | Author:Wendy Copley

1 Cut two crowns from the bread using the cutter. Spread cream cheese on one of the crowns. Arrange the sliced cucumber in a shape close to that of the ...
( Category: Quick & Easy July 20,2018 )

First Prev [150] [151] [152] [153] 154 [155] [156] [157] [158] [159] [160] Next Last